Our Favorite Sandwich at Port of Subs

(Thursday Jan. 20, 2011)

Out and about we had to stop and pick up what we consider our favorite sandwich just off highway 49 at the Gold Flat off ramp in Nevada City.. A hot, grilled pastrami on sour dough bread with Swiss cheese, and everything but jalapeno peppers. They really know how to make it extra delicious!

Assistant manager Sallee is getting ready to cut our foot long in half.

And there it is! All ready to go.

Sometimes Richard "Deek" makes the sandwich, but today he's at the register.

 

Port of Subs Express Market
Hwy 20 & Gold Flat Exit
407 Hollow Way

 

Epilogue

Nevada City Staff (Left to right) Maggie, Deek, Carrie H, Carrie M, Cassie, Haley and Sallee.

Award winning service and sandwiches that are all about you.

(Story from the Sept. 15, 2011 Foothills Shopper)

"Port of Subs is a regional sandwich chain of over 150 stores, both corporate-owned and franchised, with locations in California, Nevada, Arizona, Idaho, Oregon, Washington, New Mexico and Utah. Two brothers from New Jersey founded the business in 1972. Shortly thereafter, Port of Subs, formerly known as 'The Sub Shop,' was sold to current owner, John Larsen. This area features two locations. The Grass Valley Port of Subs, located on Sutton Way between CVS and Safeway, was opened in 1991 and is currently owned by Sukhjit Singh. In 1996, Mike and Cindy Argento opened their Port of Subs in Nevada City in the Express Market on Hollow Way, alongside the Gold Flat 76 Express Lube and Car Wash. The current'I Promise' campaign defines Port of Subs' commitment to delivering its customers a great friendly service The Nevada City Port of Subs staff is proud to have won this customer service award for the past five years.

 

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